Recipe: Tasty Seafood Croissant
Seafood Croissant.
You can cook Seafood Croissant using 15 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Seafood Croissant
- It's 2 * 5 of Fish Fillet (Basa fish) Thin Fillet size.
- You need 30 * 40 - 2 Nos of Prawn with tail.
- You need to taste of Salt.
- Prepare to taste of Pepper.
- You need to taste of Lime Juice.
- You need to taste of Mustard paste.
- Prepare as required of olive oil.
- It's 30 gm of Butter Melted.
- You need 2 of Lemon Juice lime full.
- Prepare as required of Salt.
- It's of Broccoli.
- Prepare of Baby corn.
- It's of Zucchini.
- It's of bean French.
- It's of Carrot.
Seafood Croissant step by step
- . Then apply to the fish and prawn, and fold fish fillet with prawn. See the photograph(Croissant shape), prawn tail should come out side from fish fillet roll, it is a tight pack. Then keep it in the fridge.
- After 30 minute spread the oil on the grill, put fish roll on the grill or tawa then cover with a lid, remove the lid and check after every 5 min,.
- 20 minute later pick from the tawa, when become golden brown color..
- Served with lemon butter sauce and souted butter vegetables..