Recipe: Yummy Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤

Recipe: Yummy Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤

Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤. How to make Chinese Meatball Soup 肉丸子汤. Warm up with this homey meatball soup. It's also fun to make it.

Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤 I used ramen noodles from a pack, I think any kind of noodles, even angel hair pasta would work well. I love bok choy but don't usually buy it to fix just as a veggie. This Chaoshan specialty makes it hard to resist playing with your food. You can have Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤 using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤

  1. You need 1 of book choy.
  2. Prepare 4 of homemade Asian style meatballs.
  3. Prepare 2 of soy puff optional.
  4. It's 4 oz of brown rice pasta.
  5. You need 1 Tsp of pickled chili optional.
  6. It's 16 oz of chicken stock.

Diners slurp down hearty bowls of fragrant soup, studded with the refreshingly light meatballs. Some might even reach inside, pluck out a ball, and bounce it across the table. Uncover your soup pot and add broth and water to the pot. Increase heat to high and bring soup to a boil.

Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤 instructions

  1. Bring chicken stock into a boil and add meatballs, soy puff..
  2. In a separate pot, boil brown rice pasta according to the package instructions..
  3. Once the pasta is almost done. Throw in the soup bokchoy that had been cut into about 1 inch in length. Add drained pasta and adjust seasoning..
  4. Right before serving, sprinkle a table spoon of pickled chili..

Super Easy Chinese Meatballs w/ Cabbage Soup Recipe 白菜狮子头汤. Chinese Vegetable and Tofu Soup 蔬菜豆腐汤 (中文字幕,Eng sub). Transform chicken mince and stock into a filling and healthy chicken noodle soup with crispy chicken meatballs. A hearty, scrumptious soup with delicious, diminutive meatballs. Serve with grated Parmesan cheese and crusty Italian bread.

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